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Order Indian ONLINE with no markup and instant confirmation!  Cash or credit cards accepted.

Try Poulet Tandoori - Traditional chicken thigh fillets beautifully tendered and marinated with fine Indian spices, ginger, garlic, lemon juice and yogurt braised in tandoor or Chicken Aux Crevette - Chicken marinated overnight - pan-fried with prawn, onions, garlic, shallots, thyme, finished with a tomato base - mild, medium or hot (Mauritian special) or Mailapuri Fish Curry - Fillet of fish cooked with madras spices, slice of green chilli, ginger tomato and curry leaves, cumin and eggplant.  All delivered straight to your door or pickup yourself from Le Bukhara Mauritian Indian Restaurant.

Le Bukhara Mauritian Indian Restaurant

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55 Bay Street
Double Bay, Sydney, NSW, 2028
Ph: (02) 9363 5510

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